Danes has been roasting specialty coffee since 1994
Coffee mavericks since day one
In the 90s, we carved our own path as the most adventurous coffee roasters Australia has known.
Exploring new horizons, we paved the way for specialty coffee before the term “specialty coffee” existed in Australia.
While our hospitality landscape continues to be challenged, our accomplished and experienced team offer a fresh adaptive approach to your cafe. We’re always unearthing exciting new flavours for you to experience at home, in your office or at a Danes café.
The most awarded coffee roasters in Australia
Fast forward to today, and we’re Australia’s most awarded coffee roaster. In 2018 and 2019 we won Champion Australian Roaster at the Australian International Coffee Awards (AICA). In 2020, we took home a record 20 medals across all brewing categories at AICA. After a break in competition in 2021, 2022 brought further gold medal success.
In 2024, we celebrate 30 years of roasting and retailing specialty coffee and more than 25 years of teaching baristas and coffee lovers worldwide how to brew flavour-filled coffee.
Success comes through sustainability. That means solar panels to completely power our roastery, recycling chaff and being part of the Simply Cups program. It means carbon offsetting our deliveries where we can, zero plastic packaging and plant-based takeaway cups. Learn more about Danes’ sustainability here.
Full flavour is our focus
Passion for flavour is what drives and challenges us. It guides every element of our roastery, retail, training and café supply.
Our consistency in roasting, flavour profiling and sourcing only specialty coffee beans allows us to create our award winning coffees.
It’s the process and passion that happen before it’s in your hands that make every drop of Danes delicious.
From the farmers who sustainably grow our beans with handpicked care and ancestral knowledge. To our master roasters who bring only the most extraordinary flavours to the cupping table.
To your kitchen bench where your tastebuds demand the best from your daily brew.
Good coffee, made simple
Coffee should be easy to make and a delight to drink.
We want to show you how coffee flavour can vary through the expression of sweetness, aroma, body and finish – to help you define your favourite flavour.
You can use the flavour pentagon on each bag of our coffee to quickly get an idea of how each roast will taste. And our Chocolates and Caramels, Nuts and Spices, and Fruits and Berries percentage pentagons can quickly identify each coffee’s flavour tribe.
You’ll also find our brew guide with ratios, temperature and key info so you can nail an amazing coffee at home or the office without hassle
1994
Paul Jackson acquired Danbrew, igniting the legacy of Danes Coffee Roasters as we began supplying premium coffee to offices around Sydney.
1995
We opened our first specialty coffee house, offering over twenty unique coffees and setting a high standard for quality.
1996
Danes expanded our operations, refining our roasting techniques and building our early reputation in the specialty coffee market.
1997
We established rigorous sourcing standards and began developing signature roast profiles that would soon become award-winning.
1998
Focused on innovation, we fine-tuned our flavor profiles and laid the groundwork for the premium blends we’re known for today.
1999
The launch of the Danes Specialty Coffee Institute marked our pioneering step into professional coffee education and training.
2000
We expanded our brand with the launch of Maestros Espresso, introducing innovative espresso experiences to our customers.
2001
The inaugural Danes Grand Barista Championship was held, setting the stage for nurturing exceptional coffee talent nationwide.
2002
We forged strong partnerships with local cafés, demonstrating our commitment to excellence in every cup.
2003
Continuous improvements in roasting techniques and flavor profiling earned us growing recognition within the industry.
2004
Danes expanded our wholesale operations, further establishing ourselves as a trusted supplier for cafés and offices alike.
2005
Early industry accolades affirmed our credibility and laid the foundation for a reputation built on quality and consistency.
2006
Our focus on customer service and innovative roasting methods drove steady growth, enhancing our flavor consistency across all blends.
2007
Long-term partnerships with cafés began to form, embedding our expertise into Australia’s coffee scene.
2008
Investments in advanced roasting technology and sustainability initiatives set the stage for future innovations at Danes.
2009
Consistent growth in quality and volume saw Danes earning a reputation for excellence among industry professionals.
2010
The Danes Home Barista Competition was launched, inspiring coffee enthusiasts and elevating at-home brewing experiences.
2011
We expanded our training programs with on-site coaching, empowering café teams across Australia to perfect every pour.
2012
Our commitment to innovation and quality continued to drive success, strengthening our network of café partnerships.
2013
Danes consolidated its position as a trusted coffee supplier, relentlessly pursuing flavor perfection and service excellence.
2014
The Danes Specialty Coffee Institute became an official SCA Training Partner, offering internationally accredited coffee courses.
2015
Hosting the International Grand Latte Art Championship showcased our commitment to creativity and high-quality coffee presentation.
2016
Continued success in international latte art competitions further cemented our reputation as leaders in coffee innovation.
2017
We were recognized as the most awarded coffee roaster in New South Wales, with 17 AICA medals highlighting our excellence.
2018
Awarded Champion Australian Roaster by AICA and the opening of our flagship store, Infusion on Clarence, solidified our market leadership.
2019
Our roastery went solar and we secured the Champion Australian Roaster title for the second consecutive year, underscoring our commitment to sustainability and quality.
2020
Achieving a record haul of 20 AICA medals across all brewing categories and launching our first Drive-in Specialty Coffee experience showcased our unparalleled versatility.
2021
Winning Local Business Awards for Most Sustainable and Most Outstanding Business reflected our commitment to innovation and operational excellence.
2022
Further gold medal success at AICA and a highly engaging open day at our roastery reaffirmed our status as industry leaders.
2023
We continued to innovate and expand, forging new partnerships with hundreds of cafés while enhancing our training and sustainability initiatives.
2024
Celebrating 30 years of roasting and retailing specialty coffee—and 25 years of educating coffee lovers worldwide—we stand as Australia’s most awarded coffee roaster, ready to lead the industry into the future.
2025
We are set to expand big, aiming to bring our award-winning coffee to more homes and cafés than ever. Get ready for a new era of specialty coffee excellence with Danes Coffee Roasters!
2026
We are set to expand big, aiming to bring our award-winning coffee to more homes and cafés than ever. Get ready for a new era of specialty coffee excellence with Danes Coffee Roasters!
