FREE DELIVERY ON ORDERS OVER $60

  • Sale -20% Kenya Mwendi Wega Estate AA - Danes Coffee Roasters

Description

How It Tastes

From the first sip, the cup is bright and expressive, with juicy blackberry sweetness leading the way. A squeeze of fresh lime adds a lively acidity that feels crisp and refreshing rather than sharp. As it settles, a delicate raw sugar sweetness creates a smooth, lightly syrupy texture.

In the aroma and aftertaste, soft florals and hints of marzipan sit gently in the background. The finish is long and warming, with subtle mulled wine spice and lingering sweetness that carries between sips.

Flavour: Blackberry, Lime, Raw sugar
Aroma: Rhododendron, Marzipan
Finish: Vin Chaud

Origin & Details

Region: Kirinyaga
Process: Washed
Variety: Batian, SL28, SL34, Ruiru 11
Altitude: 1500 MASL

Product form

Kenya Mwendi Wega Estate AA

$20.00$25.00

Description

How It Tastes

From the first sip, the cup is bright and expressive, with juicy blackberry sweetness leading the way. A squeeze of fresh lime adds a lively acidity that feels crisp and refreshing rather than sharp. As it settles, a delicate raw sugar sweetness creates a smooth, lightly syrupy texture.

In the aroma and aftertaste, soft florals and hints of marzipan sit gently in the background. The finish is long and warming, with subtle mulled wine spice and lingering sweetness that carries between sips.

Flavour: Blackberry, Lime, Raw sugar
Aroma: Rhododendron, Marzipan
Finish: Vin Chaud

Origin & Details

Region: Kirinyaga
Process: Washed
Variety: Batian, SL28, SL34, Ruiru 11
Altitude: 1500 MASL

Flavour Definer

We rate each bean and blend for specific characteristics from 1-10

Aroma - How powerful is the aroma?
Flavour - Does the flavour hit immediately, or is it more subtle?
Body - Is it thinner or a fuller texture?
Sweetness - How would you rate it on a scale of slightly bitter to very sweet?
Finish - How long does the flavour linger?

Barista Info

Black Espresso:

Dose (In): 21g
Weight (Out): 48g
Time (Includes pre-infusion): 23 sec
Temperature: 94.0 °C
Pressure:
9 Bar

Filter - Pour Over (V60):

Ratio%: 1 : 15
Dose (In): 15g
Water: 225ml
Time (Includes pre-infusion): 2min 30 sec
Temperature: 94.0 °C

All recipes are designed on commercial equipment. You might find that the recipes can differ on home equipment as it may be designed slightly differently but your brew can still be just as tasty! Have a play with doses and extraction times and yields to find a profile that “Defines your Flavour”.

Footer image

© 2026 Danes Coffee Roasters, Powered by Shopify

  • Footer bottom image
  • American Express
  • Apple Pay
  • Google Pay
  • Mastercard
  • PayPal
  • Shop Pay
  • Union Pay
  • Visa