The Star
Brilliant as a black, light, smooth and creamy with milk. Four Elements shines with a balance of four origins from Ethiopia, Papua New Guinea, Brazil and Indonesia. It’s a year-round super star as a foundational black coffee for cafes when not running single origins. With a consistent string of medals from the Australian International Coffee Awards to its name, Four Elements is a bright, fruity champion.
“Velvet for your mouth” - JP
See more customer reviews below 👇
Roaster’s description
Black - Rose-like aroma with dried tropical fruit sweetness. Especially viscous, producing a silky mouth feel with juicy blackcurrant and plum flavours. Crisp citrus sparkles with a spice finish.
White - Smooth, creamy caramels and velvety dark chocolate mouth feel and finish.
Process - Natural/wet hulled/Washed
Awards
- AICA 2020 Bronze - Immersion Blend
- AICA 2018 Silver - Immersion Blend
- AICA 2017 Silver - Espresso Blend
- AICA 2017 Bronze - Milk Coffee Blend
- AICA 2016 Silver
- AICA 2014 Gold - Champion Espresso
Bulk Coffee
Four Elements
- Regular price
- $21.00
- Sale price
- $21.00
- Regular price
-
- Unit price
- per
& Caramels
Spices
Berries
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
Flavour Definer
- 8.5 Flavour
- 8 Body
- 8.5 Sweetness
- 8 Aroma
- 8.5 Finish
We rate each bean and blend for specific characteristics from 1-10.
Aroma - How powerful is the aroma?
Flavour - Does the flavour hit immediately, or is it more subtle?
Body - Is it thinner or a fuller texture?
Sweetness - How would you rate it on a scale of slightly bitter to very sweet?
Finish - How long does the flavour linger?
