New Irati is located in the Muranga district and is one of Kangiri FCS‘s five washing stations. This is a beautiful coffee that showcases the unique phosphoric acidity characteristic of Kenya.
Aroma: Almond blossom, citrus, caramel
Flavour: Blackcurrant, marmalade, blood orange
Finish: Plum, zesty lime, black tea
Process: Fully washed
Region: Muranga Kenya
Process: Fully Washed
Variety: SL28, Batian, Ruiru 11
Altitude: 1600 – 1800 MASL
Flavour Definer
- 8.75 Flavour
- 8.5 Body
- 8.75 Sweetness
- 8.5 Aroma
- 8.5 Finish
We rate each bean and blend for specific characteristics from 1-10.
Aroma - How powerful is the aroma?
Flavour - Does the flavour hit immediately, or is it more subtle?
Body - Is it thinner or a fuller texture?
Sweetness - How would you rate it on a scale of slightly bitter to very sweet?
Finish - How long does the flavour linger?
